One of my Favorite Photos

March 5, 2011 / Filed Under: pink fridays

This is one of my favorite photos of peanutbutter♥ and ykaie. It was taken a year ago during a birthday party we attended.

an entry for .

Comments

Rodlizbarnett says

March 4, 2011 at 5:13 pm

Miss mo na si alvin noh? kelan ba ang uwi nya?

Reply
Gene says

March 4, 2011 at 9:41 pm

looks like they are having fun. dad and baby bonding?

happy pink fridays!

Reply
Genefaith says

March 4, 2011 at 9:53 pm

what a lovely sight-daughter and dad giggling:)

http://www.fashionexplorer.net/2011/03/05/pink-friday-pinky-background/

Reply
Cheerful says

March 5, 2011 at 5:22 pm

fun time with daddy…both having great time for sure! 🙂 have a great weekend! 🙂

PinayMum – Mommy’s Life Around…

Reply
Shydub says

March 5, 2011 at 7:31 pm

Cute indeed, sobrang saya

Visit My Pink Entry

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mona says

March 6, 2011 at 11:37 am

cute naman ng photo na ito 🙂 by the way sis i have new food blog started today hope you can visit it thanks a lot.

Reply
Pinay Mommy says

March 9, 2011 at 5:59 pm

Thanks for joining Pink Fridays. Hope you join us again this week. 😀

Pink Thoughts – Home of Pink Fridays

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Grabe ang holiday season no? It gets super busy and super tiring.There are lots of family gatherings, reunions, and get togethers at minsan nakakaloka na rin mag-isip what to serve or what to bring because there's so much to choose from.

Well, don't get too crazy thinking about it and have #ATokyoTokyoChristmas with these Tokyo Tokyo Party Trays. It has our favorite Japanese cuisine in sizes perfect for sharing. Perfect for pot lucks and parties. Our family's personal favorite is the Beef Misono and Chicken Teriyaki Party Tray, that's what we always get but they also have a Yakisoba Party Tray and Pork Tonkatsu and Chicken Karaage Party Tray.

O ayan ha, one of your to-do's just got ticked off your list.

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I'm sure you'll agree that #FilipinoFood is the best pero minsan parang palit-ulit na lang no?
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Natakam ba kayo? Check out my Pinoy Fiesta Platelist at www.createwithcream.ph and discover more Platelists, your recipe list for every mood.

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Mga mamsh! Don't miss @MacaoImperialTeaPH's 100th Store Bash!

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@mommylevym
@thepeachkitchen
@mommypehpot
Mag comment sa giveaway post ng bawat kumare ng balak mong ihanda ngayon pasko and tag 3 friends. Kapag hindi kumpleto comment sa 4 na kumares hindi kasali ha.
Pipili kame ng isang winner ng 2K Pesos sa December 5, 2019. Good Luck!

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Dinner Kwento: Ang dami Kong pagod kahapon! Dahil sa buong araw na chikahan at katatawa kasama ang #KumareBloggers.

Kaya kagabi, naisipan namin ni @daddydoodle.doo na mag-dinner sa @MercatoCentrale at I-try ang @JoyRideMNL!

Swipe left to check out their #healthy and yummy offerings... 2nd Photo: Steak & Greens with Garlic #Adlai

3rd Photo: Crispy Fried Chicken

4th: Creamy Tofu Sisig

5th: Fish & (Camote) Chips

6th: Pork Tonkatsu on coleslaw with Baked Camote

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Favorite talaga namin ang Buko Pandan at hinding-hindi ito mawawala tuwing may handaan kami. Syempre, I only use Nestle All- Purpose Cream. It's the perfect partner if you want to make the creamiest dessert. Sigurado ako you won't fail your Christmas preparation.

I'm sharing with you today my take on the classic BUKO PANDAN SALAD. Hope you like it! #CreateYourCreamiest this holiday season!

Here's my BUKO PANDAN recipe:

INGREDIENTS:

2 boxes of Buko Pandan Jelly, cooked according to package direction

1 large jar of Nata De Coco

2 (250ml) packs of Nestle Cream

1 can condensed milk

Meat of 3 coconuts, shredded

3 cups of sago

DIRECTIONS:

Cut gelatin into cubes when it solidifies. Set aside.

Strain Nata de Coco to remove the sugar syrup.

Combine all the ingredients in a large bowl and mix well.

You may put a few drops of creamy pandan extract for added flavor.

Put in a container and chill for 4 hours in the fridge.

Serve chilled.

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Good Morning!☀️ Nakarating kami ng @shakeysph ng Naka-pajama lang... CHAROT!

We're here to enjoy #BreakfastAtShakeys ❤️. I love the sausage, @daddydoodle.doo had the bacon 🥓, and Twinkle loved the Belgian Waffle.

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Grabe! Tuesday pa lang pero feeling Friday na ang pagod. Kaya naman I'm rewarding myself with this Milk Tea with Cream Cheese ng Macao Imperial Tea. Sarap!
..... Can't wait for the weekend, especially because I'm joining the sweetest weekend of the year with the Macao Imperial Tea: 100th Store Bash at Robinsons Place Manila.
.... O mark your calendars ha. See you on Nov 29th to Dec. 1st!
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#MacaoImperialTeaPH
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@macaoimperialteaph

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Have you tried San Marino Premium Spanish Sardines? It's something you shouldn't miss this holiday season!

Ang sarap nya sa pandesal, sa garlic rice, kahit pa sa steamed rice! Pero favorite ko talaga ay itong Spanish Sardines Pasta with black olives and capers. Minsan nilalagyan ko rin ng kesong puti pero kung wala naman, kahit San Marino Premium Spanish Sardines lang ang sarap pa rin.

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That smell of SPAM frying in the kitchen enough to get you out of bed every morning? Try adding it on your creamy, pinoy style Carbonara... Sarap!! This SPAM Carbonara is up #OnTheBlog #ThePeachKitchen today.

Happy Hump Day! @spambrandph

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TAPSILOG. LONGSILOG. BANGSILOG. PRITONG ITLOG AT PANDESAL.

Lika na, kain na tayo?

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Favorite talaga namin tong @fisherfarmsph Smoked Deboned Milkfish Pure Belly cut. #PaHealthy kaya Cauli-Sinangag ang ka-partner... Tag mo na Yung friend mong mahilig sa Tyan ng Bangus!

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With the holidays fast approaching, parang nakikini-kinita ko na how busy my kitchen is going to be. Buti na lang there are @gladkitchenph products that can help me have a Hassle-free holiday entertaining and a mess-free kitchen. I especially love their serveware that can also double as storage ware. Hindi na kailangan pang isalin ang food.
In case, it gets too busy, it's nice to know there's HAPPY PLATTERS. These are delicious yet affordable "everyday happy FEASTS" from Chef @happyongpauco_tiu and #GladPH

Kayo mommies, ready na ba kayo for your holiday celebration?

#FeastWithGlad #FeastWithGladxHappy

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Everybody knows that breastfeeding is best for our babies and we mommies give our all so we can breastfeed our babies. Pero minsan we encounter a lot of challenges, diba? This is the reason that I was so happy to learn that companies like Nestle are in full support and helping their mom employees who are just starting out on their journey of nourishing their babies.

A couple of weeks ago, I was one of the resource guests who joined the discussion on motherhood with Nestlé employees. I got to have a peek at their have a newly renovated Lactation room for mommies! It is such a nice place to breastfeed and they even provided a fridge for storage for moms who express their milk.

Nestle also has a day care center so moms who don't have yayas can bring their kids to work and not worry about them. My babies maybe all grown up, but just like Nestle, I believe that a happy and healthy baby starts with a happy and healthy momma.

I hope many or all company follow this practice.

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How do you show your love for your family? Ako? I show my love for them by cooking delicious and healthy meals for them everyday. To make meals more special, dapat may paandar na dessert.
Minsan akala nyo mahirap at magastos mag-prepare ng dessert for your family.
So I'm sharing with you a yummy and easy dessert which you can make kahit pa araw-araw.
Check out my MANGO BANGO made creamy by Nestle Cream, syempre.

Kayo, meron din ba kayong dessert recipe which you #CreateWithCream?
Share nyo naman sa akin at ng ma-try ko rin

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Shopped at the newly opened #LittleDapitan at @cloverleafph!

It's a smaller curated version of #DapitanArcade that brings the best of Dapitan Arcade closer. Ang cute ng mga Christmas decors at ang daming items for gifting!

It will run until the end of December, Kaya you still have lots of time to shop there!
#OnTheBlog #MommyPeachBlog #ThePeachKitchen

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Grabe! It's 60 days before Christmas🎄. I'm sure marami na namang potlucks, parties, and reunions!

Thankfully, there's @GladKitchenPH which can help hosting parties and preparing food become stress-free and mess-free.(I love the Holiday designed foil trays!) Just like Chef @happyongpauco_tiu, I'll make sure to cook delicious but easy to prepare food so I can have more time to celebrate with my loved ones. Then use Happy Platters for easy storing!

#FeastWithGladxHappy #FeastWithGlad

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Kung natatandaan nyo mga mommies, siguro mga two weeks ago, I welcomed this new Fabriano Gas Range in my kitchen.

Ang dami ko ng nailuto pero ito pa lang ang na-picture-an ko...
✔️ STOVE - Copycat BEEF PEPPER RICE (share ko sa inyo ang recipe bukas)
✔️ OVEN - Ang paborito ng lahat na BANANA BREAD at BONELESS BANGUS
✔️ ROTISSERIE - Roasted Garlic Rosemary Chicken

Guess what? Mag-BFF na kami! Ang sarap kasi nya paglutuan at talagang na-enjoy ko lalo magluto using this gas range. It's a great help in bringing out the best in my cooking and has helped me serve delicious homecooked meals for my family.

Marami pa itong mga qualities na I'm sure ay hinahanap nyo sa isang gas range.... Sharing you my experience and what I love about it #OnTheBlog #ThePeachKitchen
@fabriano_ph #FabrianoPH #bringoutthebestinyou #momlifePH #foodislifeph