The number one pasalubong one can bring home to family and friends here in Manila from Lucban is their Longganisa. It has a very unique flavor because it is made to ferment for a period of time developing a hint of sourness. It is made with pimenton and has a garlicky flavor.
I recommend buying at Eker & Ely. They make the most delicious longganisa….
Authentic Puto Seko — that’s one of the reasons to go to Lucban. Ven’s is a popular brand but I prefer Campitas.
I go to Ven’s for their Merinue….
For the men in the family and to friends who likes to drink, I suggest you buy pure Lambanog. It is wine made from Coconut.
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I love Lucban goodies! Except for the Lambanog. 🙂 Have a fabulous week.
Liz @ MLC
It’s all so very foreign to me, and I love it….nice shots
January Ferrera says
wow sarap ng longanisa.. 🙂
Dropping by from MYM…Fruits
and Vegetables Salad , Pina
Engineer and Flower
in the Morning
Leah H. says
I miss eating longganisa..
Visiting for MYM- hope you can stop by..http://www.cassandrasminicorner.com/2012/07/new-beach-ball.html
Adel Bunyi says
Is there any place in Manila selling the Vens Puto Seko?